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Sunday Roasts
This is a typical menu. Dishes change to reflect seasonal availability.
Mains
Garlic & herb roast Angus beef rump, roast gravy & Yorkshire pudding 17.95
Slow cooked belly of pork, roasted pear stuffing, roast gravy & Yorkshire pudding 16.50
Roasted chicken breast, stuffing, Yorkshire pudding & pan gravy 15.95
Slow cooked shank of lamb, rosemary & tomato gravy, creamed mash 19.95
Smoked fish pie, buttered spinach, cray fish butter cream sauce 15.95
Vegan roasted bake, sauteed flat mushrooms with a mushroom gravy 12.50
Children's Main course 10.95
Desserts of the day
Booking advisable but not essential (£5 p.p. deposit required)
Gift Vouchers available
To Book Call us on 01543 348680 or email info@strawberrycabin.co.uk (9.30 to 5.00pm)
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